Onion Poha

Poha, is one of the nutrient choice for breakfast, My hubby is fond of this dish. Atleast one in a week i prepare it for him.

Ingredients:

• Thick poha - 1 cup
• Peanuts- 2 tsp
• Cashews - 1 tsp
• Onion - finely chopped 1
• Green chilli - split open - 2
• Mustard seeds - 1/2 tsp
• Tumeric powder - less than 1/4 tsp
• Hing - pinch
• Salt - to taste
• Lemon juice - 1 tsp

Preparation Method:

• Wash and rinse the poha and drain it without water and keep it aside
• Heat oil in the pan, add mustard seeds,hing, then add peanuts and cahews saute for a minute.
• then add green chillies,onion and saute till onion becomes golden brown.
• Now add the drained poha, mix well, add salt and tumeric powder
• cook in a low medium flame, by closing the pan
• After 3 min, check if the poha is cooked well, if so turn off the heat
• else close and cook for one more minute
• Sprinkle lemon juice, mix well
• Garnish with corriander leaves and serve hot.