Try this recipe and scrap your comment!!!

Monday, January 12, 2009

Paruppu usli -Fried style


Ingredients:



  • Beans - 1 cup finely chopped
    chana dal-1/2 cup

  • toor dal- 2 tsp

  • moong dal - 2 tsp

  • redchilli - 2

Soak all three dals for 3 hrs and grind them with redchilli to a coarse paste


  • Ginger - 1/2 inch

  • Green chilli - 3 nos

  • salt

  • hing - pinch


Preparation method:


  • 1. Heat oil in pan

  • 2. Do tadka with mustard seeds and hing

  • 3. Now add the grounded paste, keep mixing it till they turn brown

  • 4. The paste will become dry loosing water

  • 5. Now add the chopped beans to it

  • 6. Mix well add oil and fry

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