
Ingredients:
- cooked white Rice - 1 cup
- Onion - 2 Very finely chopped - Length wise
- Garlic - 4 pods crushed
- Beans - 1/2 cup - chopped
- Capsicum - 1 chopped
- Mushroom - 1/4 cup - chopped
- Green chillies - required Finely chopped
- Sliced olives - required
- Soya sosSalt
- Ajinamotto - pinch
- spring onion - 1 bunch - finely chopped
- Oil for sauting
- Red chilli crushed - 1/2 tsp
- Pepper powder - 1 tsp
- Chilli paste - 1 tsp
- Tomoto sos - 1 tsp
- Ghee - 2tsp
Preparation method:
- 1. Heat ghee in the pan,add crushed garlic - saute it for a while
- 2. Now add the chopped onion saute it till they are brown
- 3. Add the beans and capsicum to the mixture - saute till half cooked
- 4. Now add mushroom,olives and spring onion
- 5. Add pepper,ajinamotto,crushed red chilli saute them
- 6. Add all the sos to the mixture
- 7. Salt to the mixture - Once they are cooked
- 8. Add the white rice, mix well with the paste
- 9. Hot and Spicy fried rice is ready to serve
You can serve this is Cauliflower Manchurian.
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