Try this recipe and scrap your comment!!!

Thursday, November 6, 2008

Vegetable soup


Very nutritious, can be served before start of a meal, Kinda appetizer

Ingredients:

¼ cup of cooked vegetable [combinations of Carrot, Green beans, Peas, cabbage etc]
Can be chopped finely and cooked.
1 tsp of vegetable oil or butter
1 tsp of corn flour
¼ cup of Water
Salt to taste
Pepper to taste

Preparation Method:

Add oil in a pan, add the vegetables, Sauté it for about 2 min. separately mix water with corn flour and add gradually to the vegetables, add required about of salt and garnish with pepper powder. Heat for about 2 min and serve hot.

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