Gobi Manchurian

Ingrediants:

• cauliflower - 1


• All purpose flour- 4 tsp


• corn flour - 1/4 tsp


• Garlic - 2 pods


• green chilli - 3


• Onion - 1


• soya sauce - 2 tsp


• tomato ketchup - 3 tsp


• salt to taste


• coriander leaves

Preparation Method

• Cut the cauliflower in to required size florets.


• In a bowl add the flours,water and salt and make a thin batter [ Similar to doa batter ]


• Dip the florets in the batter and deep fry themTake another kadai, add oilAdd chopped onion,hopped ginger and garlic pieces saute them for some time


• Now add the sauces and saute themNow add the fried cauliflower florets and mix well


• Garnish with corriander leaves and serve hot

Goes well with Vegetable fried rice or veg noodles