Try this recipe and scrap your comment!!!

Thursday, November 20, 2008

Papaya Halwa

  • Papaya(Ripen one) - 1[Medium size]

  • Milk - 1 glass

  • Sugar - to taste

  • Cardamom - crushed

  • Ghee - 4 tsp

  • Cashews,Badam,Dry grapes - Mixed 3 tsp
Preparation Method:
  • Wash and remove the Outer cover from Papaya

  • Grate it into thin slices, Do it with a carrot grater.

  • Remove the water from the slices by slightly squeezing it.

  • Heat the 2 tsp of ghee in the Kadai.

  • Add the squeezed and sliced Papaya to that.

  • Keep stirring it till all the water evaporates from it.

  • Now add the glass of milk and allow it to boil for some time.

  • Add sugar to the mixture once the milk nicely mixes well.

  • Add ghee as and when required.

  • Just keep a watch on it, cause it may burn if u keep it in high flame.

  • Once everything mixed well and lump comes out.

  • Heat a Ghee in a separate kadai, Nuts and dry grapes and add it to the mixture.
Small kids who refuse to take fruits, this way parents can help them in consuming nutrient diet.


suesse-mahlzeit said...

We make flours, semolina or tahini Halwa.
I've never heard Papaya Halwa?
It sounds very interesting :)

Gayathri said...

Thank u suesse

Gayathri said...

Please keep posting your comments this will help improve my blog

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