Kotthu parota

Ingrediants:

Oil
2 chopped onions
2 chopped green chillies
2 chopped tomatoes.
1/2 cup of mixed vegetables
2 eggs
2 parotas - Made into pieces
1/2 tsp chilli powder
1/2 tsp jeera powder
1/2 tsp pepper powder

Method of preparation:

• Heat a dosa tava pour some oil, Let the heat be more than medium




• Add 2 chopped onions,2 chopped green chillies,2 chopped tomatoes.




• Mix well and fry for some time.




• Add the chopped vegetables.mix well for 2 min




• Now break the eggs and add to the mixture




• Once the egg is cooked, add the Parottas which are in pieces




• Add all the masala mix well




• Garnish with corriander leaves before serve

Just enjoy the street side taste at home.